Pork Chops with a rosemary apple glaze
Servings: 4 Equipment: Cast Iron Pan Ingredients: Directions: 4 bone in pork chops, thick cut 4 tablespoons of butter 1 large onion 1 1/2 cups of apple cider 1/4 cup olive oil1 tablespoon molasses1 teaspoon ground cumin1 tablespoon of complete … Read More