When combined these 5 ingredients make the most incredible cocktail!
Fall is my favorite season because it is filled with beautiful colors, amazing smells and terrific textures. It is a time to slow down, relax and enjoy the atmosphere before cold weather and Holiday hustle and bustle begins.
I have created an awesome cocktail using 5 of my favorite Fall’ish ingredients!
So lets get into it!
1. Honey Jack: 3 parts
A LITTLE BIT OF HONEY, A WHOLE LOT OF JACK.
A blend of Jack Daniel’s Tennessee Whiskey and a unique honey liqueur for a taste that’s one-of-a-kind and unmistakably Jack. With hints of honey and a finish that’s naturally smooth, Jack Daniel’s Tennessee Honey offers a taste of the unexpected. * Source: https://www.jackdaniels.com/en-us/whiskey/tennessee-honey
2. Apple Cider: 1 part
Details – Red Jacket Apple Cider Original.
Orchards. Est 1958. Geneva NY. Cold pressed. 100% all natural. Unfiltered. Half gallon (1.89L). Ingredients Apples.
3. Fresh Apple: Sliced
MCINTOSH Apple
This old, well-known variety was discovered as a chance seedling by John McIntosh in 1811. Its deep-red finish sometimes carries a green blush. Juicy, tangy, tart McIntosh has a tender, white flesh. It is best used for snacking and applesauce, but some people enjoy its tart flavor in pies as well. This apple is typically available from September through May. Cook’s hints: McIntosh cooks down easily; if pie making, cut slices thick or add a thickener. Source: http://usapple.org/the-industry/apple-varieties/
4. Cinnamon Sick: 1 Stick
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional
foods. Source: https://en.wikipedia.org/wiki/Cinnamon
5. Fresh Rosemary: 1 Stalk
Rosemary is a member of the mint family Lamiaceae, along with many other herbs, such as oregano, thyme, basil, and lavender.
The herb not only tastes good in culinary dishes, such as rosemary chicken and lamb, but it is also a good source of iron, calcium, and vitamin B-6. It is typically prepared as a whole dried herb or a dried powdered extract, while teas and liquid extracts are made from fresh or dried leaves. The herb has been hailed since ancient times for its medicinal properties. Rosemary was traditionally used to help alleviate muscle pain, improve memory, boost the immune and circulatory system, and promote hair growth. Source: https://www.medicalnewstoday.com/articles/266370.php
HOW TO!
1. Grab a nice size cocktail glass.
2. Place a cinnamon stick, a stalk of fresh rosemary and 2 slices of fresh apple in the glass.
3. Fill the glass half way with Honey Jack and top off with apple cider.
4. Stir and enjoy.
For a bolder taste of honey, use 3 parts Honey Jack and 1 part Apple Cider!
The recipe is simple, the ingredients are easy to find and some even help your hair grow! Try this cocktail out and let me know how it turned out for you. Post your pictures and your thoughts on my @nlovewithjasmine Facebook page.
